Registration Information

Thank you for your interest in the USC Gould School of Law 2013 Real Estate Law and Business Forum.

Registration Fees

• $419 Standard Registration
  (sent after February 14, 2013)
• $349 Early Bird Registration
  (sent on or before February 14, 2013)
• $349 Standard Registration for co-sponsors and local bar association members
  (sent after February 14, 2013)
• $279 Early Bird Registration for co-sponsors and local bar association members
  (sent on or before February 14, 2013)
• $150 Full-Time Law Student Registration

For a printable Registration Form, click here, or to Register Online, click here.

Fee Includes

Ticket holders gain admittance to the day-long Forum, including a special breakfast session, luncheon, networking refreshment breaks, and wine and cheese reception. Ticket holders are entitled to a copy of the Forum Syllabus (an up-to-date volume of outlines, articles, essays, briefs and other practical materials prepared by our speakers). The Syllabus will be provided as a download, and be available prior to the Forum.

Breakfast Session

If you would like to attend the breakfast session, check the appropriate box on the Registration Form.

Badge Pick-Up

Badges will be held at Will Call. No badges will be mailed.

Parking

Valet parking will be available for $10 at the Club garage. Self-parking may be available at nearby garages.

Hotel Rooms

There are a limited number of rooms available at the Club.  To book a room please call the USC Law Continuing Legal Education office at (213) 743-1772.

Refunds

Refund requests must be in writing and postmarked, faxed or emailed no later than February 14, 2013 to:

Refund requests must be accompanied by the registrant's Social Security Number (or Federal Tax Identification Number if the registrant was a firm or corporation). A $100 processing fee ($25 for students) will be deducted from all refunds. Refunds will be processed following the Forum.

Special Requirements

Please contact the USC Law Continuing Legal Education office at (213) 743-1772 for assistance with any dietary or access needs.

Please visit the Forum FAQ page for answers to additional questions.